Customer Operation Stations

Stay ahead of your competitors by investing in wireless customer operation stations.  These self-service ordering terminals are great for improving customer service and better restaurant management. How do they work?  Each table has a terminal; the customer simply orders by entering the dish number they want. There’s no need for waiting staff to write down orders, which means that customers don’t have to wait to order. 
The terminals also come equipped with a service call function, which means that customers can send the demand information by simply pressing the service button they require, at any moment. This will page the wireless LED sign, so that staff know exactly what table requires service and what type of service.  Save manpower costs for your restaurant, and create a better, more efficient atmosphere for your customers.